{"id":38501,"date":"2026-07-29T09:41:36","date_gmt":"2026-07-29T07:41:36","guid":{"rendered":"https:\/\/beverageinstitute.ch\/?post_type=product&p=38501"},"modified":"2026-07-29T09:44:47","modified_gmt":"2026-07-29T07:44:47","slug":"level-1-introduction-to-wine-and-swiss-wine-28-08-2026-english-berne-registration-closes-on-the-28-07-2026","status":"publish","type":"product","link":"https:\/\/beverageinstitute.ch\/de\/product\/level-1-introduction-to-wine-and-swiss-wine-28-08-2026-english-berne-registration-closes-on-the-28-07-2026\/","title":{"rendered":"Level 1 – Introduction to wine and Swiss wine – 28.08.2026 – english – Berne – registration closes on the 28.07.2026"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Friday, the 28th of August 2026<\/strong><\/p>\n

Level 1 – Introduction to Wine and Swiss Wine<\/strong><\/p>\n

Instruction, course material and examination in the English language<\/td>\n<\/tr>\n

From: 08:45<\/em><\/td>\nWelcome<\/em><\/td>\n<\/tr>\n
09:00<\/td>\nIntroduction to the course and the learning objectives<\/td>\n<\/tr>\n
09:10<\/td>\nThe Swiss Vineyard<\/td>\n<\/tr>\n
10:00<\/td>\nWhite Wines<\/td>\n<\/tr>\n
12:00<\/em><\/td>\nLunch break<\/em><\/td>\n<\/tr>\n
13:00<\/td>\nRed and Ros\u00e9 Wines<\/td>\n<\/tr>\n
14:00<\/td>\nPractical exercise – food and wine matching<\/td>\n<\/tr>\n
15:50<\/td>\nQuestions and revision<\/td>\n<\/tr>\n
16:00<\/em><\/td>\nShort break<\/em><\/td>\n<\/tr>\n
16:10<\/td>\nExamination<\/td>\n<\/tr>\n
17:30<\/em><\/td>\nEnd of the examination and the course<\/em><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n