{"id":38323,"date":"2026-05-25T13:29:29","date_gmt":"2026-05-25T11:29:29","guid":{"rendered":"https:\/\/beverageinstitute.ch\/?post_type=product&#038;p=38323"},"modified":"2026-05-25T13:39:02","modified_gmt":"2026-05-25T11:39:02","slug":"distance-learning-level-2-wset-award-in-beer-english-examination-on-the-26-09-2026-registration-closes-on-20-08-2026-berne","status":"publish","type":"product","link":"https:\/\/beverageinstitute.ch\/fr\/product\/distance-learning-level-2-wset-award-in-beer-english-examination-on-the-26-09-2026-registration-closes-on-20-08-2026-berne\/","title":{"rendered":"Distance learning &#8211; Level 2 &#8211; WSET\u00ae Award in Beer &#8211; English &#8211; examination on the 26.09.2026 &#8211; registration closes on 20.08.2026 &#8211; Berne"},"content":{"rendered":"<table style=\"border-collapse: collapse; width: 100%; height: 114px;\">\n<tbody>\n<tr style=\"height: 101px;\">\n<td style=\"width: 59.3966%; text-align: center; height: 10px;\" colspan=\"2\"><strong>Level 2 WSET\u00ae Award in Beer<\/strong><\/p>\n<p><em>Instruction, course material and WSET\u00ae examination in the English language<\/em><\/td>\n<\/tr>\n<tr style=\"height: 26px;\">\n<td style=\"width: 18.7931%; text-align: center; height: 26px;\"><\/td>\n<td style=\"width: 40.6035%; text-align: center; height: 26px;\"><strong>Saturday, the 26th of September 2026<\/strong><\/td>\n<\/tr>\n<tr style=\"height: 26px;\">\n<td style=\"width: 18.7931%; text-align: center; height: 26px;\"><em>from 13:30<\/em><\/td>\n<td style=\"width: 40.6035%; text-align: center; height: 26px;\"><em>Welcome<\/em><\/td>\n<\/tr>\n<tr style=\"height: 26px;\">\n<td style=\"width: 18.7931%; text-align: center; height: 26px;\">13:45<\/td>\n<td style=\"width: 40.6035%; text-align: center; height: 26px;\">WSET\u00ae Level 2 Award in Beer &#8211; examination<\/td>\n<\/tr>\n<tr style=\"height: 26px;\">\n<td style=\"width: 18.7931%; text-align: center; height: 26px;\"><em>15:00<\/em><\/td>\n<td style=\"width: 40.6035%; text-align: center; height: 26px;\"><em>End of the examination<\/em><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ul>\n<li>Login or create a profile for yourself on the website, so that you can directly reserve your place for this course<\/li>\n<li><em>Please note, that we will need you to complete the registration information, which includes your date of birth, so that we can complete the registration process as quickly as possible for you<\/em><\/li>\n<\/ul>\n<p><em>N.B. We accept payments by debit card and credit card through the SumUp system but you might prefer to pay by bank transfer.\u00a0<\/em><\/p>\n<p class=\"p1\"><b><i>Financial assistance:<\/i><\/b><\/p>\n<p class=\"p1\">For those of you who are employed by, or are responsible for a restaurant, hotel, bar or nicht club in any of the following Cantons, there is a possibility of being subsidised for the course fee.<\/p>\n<p class=\"p1\">The Cantons we currently have an agreement with are:<\/p>\n<ul class=\"ul1\">\n<li class=\"li2\">Fribourg<\/li>\n<li class=\"li2\">Geneva &#8211; it is possible to apply for \u00ab\u00a0<a href=\"https:\/\/www.ge.ch\/parcourir\/aides-financieres-argent-impots\/aides-formation\" target=\"_blank\" rel=\"noopener\"><span class=\"s1\">a grant or a loan<\/span><\/a>\u00a0\u00bb from the Canton<\/li>\n<li class=\"li2\">Jura<\/li>\n<li class=\"li2\">Neuch\u00e2tel<\/li>\n<li class=\"li2\">Valais &#8211; ritzy further and continuing education<\/li>\n<\/ul>\n<p class=\"p1\">For managers and employees of a restaurant, bar, hotel or nightclub (subject to the L-GAV \/ CCNT)<i> <\/i>in a Canton that does not offer a subsidy for continuing education, we offer a 10% discount on the price of the course at our main premises and also in the Canton of Ticino. Please contact us to find out more.<\/p>\n<p>Use the code: YP6W6WE2 when registering.<\/p>\n<p class=\"p1\">For the Cantons with which we have an agreement, contact us and we will assist you in the process. We look forward to welcoming you to the next course.<\/p>\n","protected":false},"excerpt":{"rendered":"<p><em>This course is currently only available for study in the English language, as other language versions become available, we will inform you on the appropriate course descriptor pages.<\/em><\/p>\n<p class=\"p1\"><b><i>Who should attend?<\/i><\/b><\/p>\n<p>The WSET Level 2 Award in Beer focuses on how key ingredients and production processes influence the style and quality of beer. It will also teach you how to taste, describe and evaluate the quality of beer.<\/p>\n<p>If you\u2019re a beer or hospitality professional, you\u2019ll be able to offer valuable guidance on selection and service to your colleagues and customers. If you\u2019re a beer enthusiast, you\u2019ll know exactly what to look for when choosing beers for any occasion.<\/p>\n<p class=\"p1\"><b><i>How will you benefit?<\/i><\/b><\/p>\n<p class=\"p1\">On successful completion of the course, participants will be able to describe and compare beer styles brewed with internationally and regionally important malts, as well as explain the use and importance of hops and adjuncts to each beer style.<\/p>\n<p><em><strong>What&rsquo;s covered?<\/strong><\/em><\/p>\n<ul>\n<li>The main ingredients used in beer production, how they are processed and their influence on the style of beer produced\n<ul>\n<li>Malt and adjuncts, water, hops and other flavourings, yeast and bacteria<\/li>\n<\/ul>\n<\/li>\n<li>How beer production influences the style and quality of beer.\n<ul>\n<li>alcoholic fermentation process, brewing process, brewing equipment, beer production options, spontaneous and mixed culture fermentation options<\/li>\n<\/ul>\n<\/li>\n<li>The key principles and processes involved in the storage and service of beer\n<ul>\n<li>Ideal conditions for storage, packaging and shelf life, service temperatures, glassware, beer on tap, bottled beer, common faults, beer and food<\/li>\n<\/ul>\n<\/li>\n<li>How over 60 beer styles are produced and labelled and their typical characteristics.\n<ul>\n<li>Malt-driven lagers, malt-driven ales, hop-driven lagers, hop-driven ales, yeast-driven ales, mixed fermentation styles, other speciality beers<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p class=\"p1\">Examination requirements for the Level 2 WSET\u00ae Award in Beer :<\/p>\n<p><i>Successfully complete<\/i><\/p>\n<ul>\n<li class=\"p1\">an examination which consists of 50 multiple choice questions<\/li>\n<\/ul>\n<p class=\"p1\"><em>N.B. Instruction, course material and examination are in the English language.<\/em><\/p>\n<p><em><strong><a href=\"https:\/\/beverageinstitute.ch\/course-locations\/screenshot-2026-05-01-at-13-58-50\/\" rel=\"attachment wp-att-38169\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-38169 alignnone\" src=\"https:\/\/beverageinstitute.ch\/wp-content\/uploads\/2020\/12\/Screenshot-2026-05-01-at-13.58.50.png\" alt=\"\" width=\"262\" height=\"216\" srcset=\"https:\/\/beverageinstitute.ch\/wp-content\/uploads\/2020\/12\/Screenshot-2026-05-01-at-13.58.50.png 523w, https:\/\/beverageinstitute.ch\/wp-content\/uploads\/2020\/12\/Screenshot-2026-05-01-at-13.58.50-300x248.png 300w, https:\/\/beverageinstitute.ch\/wp-content\/uploads\/2020\/12\/Screenshot-2026-05-01-at-13.58.50-350x289.png 350w\" sizes=\"auto, (max-width: 262px) 100vw, 262px\" \/><\/a><\/strong><\/em><\/p>\n<p><em><strong>Course location:<\/strong><\/em><\/p>\n<p>HSO Wirtschafts- &amp; Informatikschule<\/p>\n<p>L\u00e4nggassstrasse 35<\/p>\n<p>CH-3012 Bern<\/p>\n<p><em>14 minutes walk from Berne main train station, or 2 minutes by bus. Entrance beside the CooP.<\/em><\/p>\n","protected":false},"featured_media":38320,"template":"","meta":[],"product_brand":[],"product_cat":[130],"product_tag":[],"class_list":{"0":"post-38323","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-beer-courses","8":"first","9":"instock","10":"shipping-taxable","11":"purchasable","12":"product-type-simple"},"translation":{"provider":"WPGlobus","version":"3.0.2","language":"fr","enabled_languages":["en","de","fr","it"],"languages":{"en":{"title":true,"content":true,"excerpt":true},"de":{"title":false,"content":false,"excerpt":false},"fr":{"title":false,"content":false,"excerpt":false},"it":{"title":false,"content":false,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/beverageinstitute.ch\/fr\/wp-json\/wp\/v2\/product\/38323","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/beverageinstitute.ch\/fr\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/beverageinstitute.ch\/fr\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/beverageinstitute.ch\/fr\/wp-json\/wp\/v2\/media\/38320"}],"wp:attachment":[{"href":"https:\/\/beverageinstitute.ch\/fr\/wp-json\/wp\/v2\/media?parent=38323"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/beverageinstitute.ch\/fr\/wp-json\/wp\/v2\/product_brand?post=38323"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/beverageinstitute.ch\/fr\/wp-json\/wp\/v2\/product_cat?post=38323"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/beverageinstitute.ch\/fr\/wp-json\/wp\/v2\/product_tag?post=38323"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}