Level 1 – Introduction to Wine – 15.01.22 – english – Biel/Bienne


Who should attend?          

The course is aimed at all who are interested in wine but have little or no wine knowledge. As we are in a wine producing country we will also be introducing you to the main grape varieties produced in Switzerland.

How will you benefit?

The course objective is to offer an introductory level of knowledge as to how wine is made and the main styles of wine and grape varieties in the world. We will also be able to test some principles for food and wine matching.

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Level 1 – Introduction to Wine and Swiss Wine

Instruction, course material and examination in the English language 

Saturday, the 15th of January 2022
from 08:30 Welcome
08:30 Introduction to the course and the learning outcomes
09:00 Viticulture & Vinification
10:00 White Wines
11:30 Lunch break
12:30 Red and Rosé wines
13:30 Practical exercice – Wein with food
15:00 Questions and Revision
15:15 short break
15:30 Examination
16:30 End of the examination and of the course
  • Please create your profile and then log in to reserve your participation in the course.
  • We would appreciate it, if you could also include your date of birth during the registration process as we need to legally validate that you are authorised to taste alcohol during the course (and to register you for the examination as appropriate).

N.B. We accept payment by Maestro or credit card through the Paypal system but bank transfer is also possible. Please fill in the registration information so that we can complete the registration process for you as soon as possible.