Description
Sunday, the 10th of November 2024 Level 1 – Introduction to wine and Swiss wine Instruction, course material and examination in the English language |
|
from 08:45 | Welcome |
09:00 | Introduction to the course and the learning objectives |
09:10 | The Swiss vineyard |
10:00 | White wines |
11:30 | Lunch break |
12:30 | Red and rosé wines |
13:30 | practical exercise – food and wine matching |
15:50 | Questions and revision |
16:00 | Short break |
16:10 | Examination |
17:00 | End of the examination and the course |
- Please create your profile and log in to reserve your place on this course.
N.B. We accept payment by debit or credit card through the SumUp system but you can also pay by bank transfer. Please note that we will need you to complete the registration details, in order to complete the registration process as quickly as possible for you.
Financial assistance:
For those of you who are employed by, or are responsible for a restaurant, hotel, bar or nicht club in any of the following Cantons, there is a possibility of being subsidised for the course fee.
The Cantons we currently have an agreement with are:
- Fribourg
- Geneva – it is possible to apply for “a grant or a loan” from the Canton
- Jura
- Neuchâtel
- Valais – ritzy further and continuing education
we are working on being able to assist candidates in other Cantons with the same level of assistance. As and when this is possible, we will inform you accordingly.
For the Cantons with which we have an agreement, contact us and we will assist you in the process. We look forward to welcoming you to the next course.