Description
| Advanced Certificate in Swiss Wine
Instruction, course material and examination in the English language |
|
| Sunday, the 3rd of July 2022 | |
| from 08:45 | Welcome |
| 09:00 | Introduction to the course and the learning outcomes |
| 08:40 | Viticulture & vinification
(Organic and other methods) |
| 11:00 | The Swiss vineyard |
| 11:15 | Valais / Wallis, the region and the wines |
| 12:00 | Lunch break |
| 13:00 | Vaud / Waadt, the region and the wines |
| 14:30 | Genève / Genf, the region and the wines |
| 17:00 | Questions and end of the first course day |
| Sunday, the 10th of July 2022 | |
| from 08:45 | Welcome |
| 09:00 | The three lake district, the region and the wines |
| 12:00 | Lunch break |
| 13:00 | Ticino, the region and the wines |
| 14:30 | Eastern Switzerland, the region and the wines |
| 17:00 | Questions and end of the second course day |
| Sunday, the 24th of July 2022 | |
| 08:45 | Welcome |
| 09:00 | Practical examination – Blind tasting of two wines |
| 09:30 | Theoretical examination |
| 12:00 | End of course and the examination |
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- Please create your profile and then log in to reserve your place on the course.
- We would appreciate it, if you would also include your date of birth during the registration process as we need to legally validate that you are authorised to taste alcohol during the course (and to register you for the examination as appropriate).
N.B. We accept payment by Debit Card or Credit Card through the SumUp payment system, but a bank transfer is also possible.
