Description
| Level 1 – Introduction to Spirits
Bilingual instruction, course material in the English or French language |
|
| Sunday, the 17th of May 2026 |
|
| from 08:45 | Welcome |
| 09:00 | Introduction to the courss and the learning objectives |
| 09:10 | Practical approach to tasting spirits |
| 09:40 | An introduction to the process of distillation |
| 10:00 | Spirits styles |
| 11:30 | Lunch break |
| 12:30 | Legislation for the sale and consumption of spirits in Switzerland |
| 14:00 | Other styles of spirits |
| 15:00 | Questions & revision |
| 15:10 | Examination |
| 17:00 | End of the examination and the course |
- Please create your profile and log in to reserve your place on this course.
We need you to complete the registration information, which includes your date of birth so that we can complete the registration process as quickly as possible for you.
N.B. We accept credit card payments through the SumUp system, but you can also pay by bank transfer.
Financial assistance:
For those of you who are employees or managers of a restaurant, hotel, bar or nightclub in one of the following cantons, it is possible to benefit from a subsidy towards the cost of the course.
The cantons with which we currently have an agreement are:
- Fribourg
- Geneva – it is possible to apply for a « grant or loan » from the Canton
- Jura
- Neuchâtel
- Valais – ritzy formation continue
For managers and employees of a restaurant, bar, hotel or nightclub (subject to the L-GAV / CCNT) in a Canton that does not offer a subsidy for continuing education, we offer a 10% discount on the price of the course at our main premises and also in the Canton of Ticino. Please contact us to find out more.
Use the code: YP6W6WE2 when registering.
For the Cantons with which we have an agreement, contact us and we will assist you in the process. We look forward to welcoming you to the next course.
