planning your studies – operations management

Operations Management Courses 

Beverage and Food Operations Management Certificate

Advanced – Level 3
QualificationModule – Advanced Wine ServiceModule – Wine & Beverage List Development  Module – Performance Analysis for Wine and Beverage Lists Module – Manage Cellar and Beverage OperationsLevel 3 -WSET® in WinesWSET® Level 3 in Sake
Percentage to passPass / FailPass / FailPass / FailPass / Fail56%56%
Professional title awarded –WSET Certified L3WSET Certified L3
Pin (Badge)– 
Class taught by expert with recognised wine and spirits qualifications
Class taught by educator – with teaching qualifications √
Class contact in days 211164
Self-Study time in hours32 1812184818
Wines tasted6660
Spirits tasted– 
Sakes tasted– 30
All material for exam in textbook (Study materials)√ 
Study support through website √
Theory examination – multiple choice –
Theory examination – short answer– 
Research project
Practical examination – Blind tasting– 
Practical examination – service training exercise √
Results issued 2 weeks by email2 weeks by email2 weeks by email2 weeks by email8 weeks by email8 weeks by email
N.B. On completion of the four modules, with the assessment and the portfolio and research project completed, the learning outcomes achieved – the successful candidate will be awarded the Beverage and Food Operations Management Certificate.